Welcome toCollins Kitchen
Named after the hotel’s prestigious location on Collins Street in the heart of the Melbourne CBD, Collins Kitchen is the signature restaurant of Grand Hyatt Melbourne. Spectacular dishes are created around five different dining concepts – Sushi, Deli, Grill, Wok and Patisserie – with a key focus on locally sourced produce and simple uncomplicated cuisine.The open show kitchen design is the centerpiece of our 5-star Melbourne restaurant, a space where diners can freely wander and watch the theatrics of the chefs cooking.
After Five Specials at ru-co bar
Join us for HAPPY HOUR Monday – Friday, 5pm – 10pm as we say hello to selected $5 beer, $8 wine and $10 cocktails!
Friday nights we are taking it to the next level with a live DJ from NOVA 100. Get in the mood to celebrate the end of a busy week and the start of a fabulous weekend.
Happy Hour Specials:
- Heineken Draught $5
- Alta Sauvignon Blanc, Adelaide Hills, SA $8
- Blue Pyrenees Merlot, VIC $8
- Moscow Mule cocktail $10
- Pink Bruiser cocktail $10
- Pork & Fennel meatballs $12
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